Close-up of a meishan pig's face with a visible ear tag.

Farm-Fresh Heritage Pork — From Our Pasture to Your Plate

Experience the exceptional taste and quality of our pasture-raised heritage pork, delivered fresh from our family farm to your table.

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  • Cured and smoked heritage pork bacon from The MF Farmstead in Carrollton, Georgia, pasture-raised and vacuum-sealed in rustic farm packaging.
  • Thick-cut slices of cured and smoked heritage pork bacon from The MF Farmstead in Carrollton, Georgia, showing rich marbling and golden edges.
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The MF Farmstead

Berkshire Smoked Sliced Bacon

Berkshire Smoked Sliced Bacon

$10.00 USD
$10.00 USD
Sale Sold out

Our Berkshire smoked sliced bacon is crafted from pasture-raised heritage pork, delivering unbeatable flavor and perfect crispiness. Naturally marbled for tenderness and smoked to perfection, this bacon is rich, savory, and satisfying in every bite. Whether you’re serving it at breakfast, layering it on a sandwich, or adding it to your favorite recipe, it’s bacon done right.

  • Premium Berkshire pork, raised naturally on pasture
  • Naturally smoked for deep, savory flavor
  • Thick, flavorful slices that cook up crisp and juicy
  • Perfect for breakfast, burgers, or cooking inspiration

Elevate your meals with the unmatched taste of heritage Berkshire bacon.

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Featured Recipe

Slow-Roasted Pork Shoulder

8 hours
Serves 4-6 people

Instructions

Season a 4-5 lb pork shoulder with salt, pepper, garlic powder, and paprika. Roast at 275°F for 6-8 hours until internal temperature reaches 195°F. Let rest 30 minutes before shredding.
Chef's Tip: Slow cooking breaks down tough connective tissue for incredibly tender, pull-apart pork perfect for sandwiches or tacos.

What our customers say

Real reviews from real customers

Jalapeno cheddar sausage links are GREAT!!!

J

Jody Fuller

Fort Worth, Texas

These ribs are soooo freaking amazing!

A

Allison B.

Marietta, Georgia

Very tasty

D

Dan B.

Rome, Georgia